COVID-19 Program : New program that includes all documents and procedures to prevent COVID-19
You can rent a space at our food-processing facility that meets all federal and provincial standards. It includes a range of testing equipment for you to use and a variety of production and packaging equipment. We provide training and make sure your practices are consistent with Quebec grocery store banners and Canadian markets. By producing in our rental facilities, you won't have to make any major investments when you start-up; instead, you focus your energy into marketing your products.
LAFIB is here for you, which is why we tailor our services to your needs. When you share your needs and expectations with us, we can find a solution to help achieve your objectives. Contact us and we’ll find the solution that’s right for you!
Our rental space includes: - Small-scale kitchen equipment - Production equipment - Handling equipment - Packaging equipment (Labeller and encoder) - Quality-control devices (AW meter, pH meter, salinometer, etc.) - Concierge service (local) - On-site quality controller - License with quality-control program, including logs and traceability After you've booked, you’ll receive an invoice by email. Please pay no later than 24 hours before your scheduled reservation.
